Grilled DAKOTA NY Steak w/ Soy Worcestershire Glaze
Serving Size: 4   Preparation Time: 1:00

Ingredients

• 4 each DAKOTA Organic NY Steaks
• 1 ounce olive oil
• 1 tablespoon garlic -- minced
• splash wine vinegar
• salt and pepper -- to taste
• Soy Worcestershire Glaze -- see Recipe
  

Rub the steaks with olive oil, garlic, vinegar, and season. Let marinate
At least ½ hour then grill todesired doneness and let rest for 5 minutes.
Either sliced steaks on the bias or serve one steak per person drizzled
with as much of the Soy Worcestershire glaze as desired.

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